Quino del Mar
Trip dates, price & live availability
Cabins
Deck plan
Features & facilities
Boat features & facilities
Air-conditioning
Carpets
Storage space
En-suite bathrooms
Salon
Sundeck
Spacious dining area
Bar
Lounge area
Outdoor kitchen
Dive features & facilities
DIN Adaptors
Nitrox
Camera table
Wet gear storage
Location
Embarkation from San José Del Cabo (SJD) for Socorro and Puerto Penasco for the Sea of Cortez.
Dive Overview
Excellent big animal diving in Socorro with giant mantas, lots of sharks, humpback whales, and whale sharks. The Sea of Cortez is great for mammals and macro with large biomass of aquatic life.
Accommodation Overview
10 comfortable guest staterooms on two decks. All have private bathrooms with hot shower stalls, western-style toilets, lavatories and ample storage. Each cabin is carpeted and air-conditioned.
Food & Drinks
Each day begins with a continental breakfast featuring fresh fruit, cereals, bagels, yogurt, breads, and freshly brewed coffee. Following the first dive, guests are treated to a plated, made-to-order breakfast. After the second dive, a hot homemade soup and a hot plated lunch are served. In the afternoon, a substantial snack is offered, often including sandwiches, ceviche, fruit, cheeses, and more. Dinner consists of a three-course, plated meal featuring a salad, entrée, and homemade dessert. Hot and cold beverages, including canned soft drinks, are available throughout the day.
Divers can also enjoy complimentary beer and wine after their final dive of the day.
Most special dietary needs, including gluten-free and vegan, can be accommodated.
More information
Practical information
Time Zone
UTC-6
Local Currency
MXN (Mexican Peso)
Language
English & Spanish
Electricity
110 V
Local Currency
US, Mexican and European currency, Traveler’s checks and Credit Cards











